
Heuriger
Menu
Hearty Jausen (snacks), warm classics and seasonal Schmankerl (delicacies) — mostly from our own farm and the region.
Sturmheurigen August 2026
Menus from previous Heurigen
Hearty Heuriger Jause
- Brettljause (cold cuts platter)ACGL€ 12,80
with Blunze (blood sausage) | Presswurst (head cheese) | Leberpastete (liver pâté) | G’selchtem Kümmelbraten (smoked caraway roast) | Käse (cheese) | Kren (horseradish)…
- Rindfleisch sauer (vinegar-marinated beef)CLM€ 10,80
with Käferbohnen (borlotti beans) & Kernöl (pumpkin seed oil)
- RoastbeefCGM€ 12,90
with Sauce Tartare
- Presswurst sauer (marinated head cheese)CLM€ 6,90
with onions
optionally with pumpkin seed oilH€ 7,50
Cheese from Austria
- Schafkäsegupferl (sheep's cheese crescents)GH€ 7,80
Salad bouquet, tomatoes & pumpkin seed oil
- Cheese selectionGHM€ 12,20
Vorarlberg mountain cheese | Moosbacher, Waldviertel pumpkin sheep's cheese | goat cheese | soft cheese, homemade chutney
Spreads, rolls & bread
vegan: pumpkin spread
Liptauer (spiced cheese spread) | Eiaufstrich (egg spread) | Radieschen-Kräuter-Gervais (radish herb cream cheese) | Leberpastete | Grammelschmalz (pork crackling lard) | Bratlfett (roast dripping)
- Spread platter with 4 varieties€ 6,80
- Chive breadAG€ 4,50
vegan on request
- Winzerweckerl (bread roll)AG€ 5,80
with G’selchtes (smoked pork) | cheese | horseradish | gherkins
- Roast pork breadA€ 5,20
with horseradish & pickled peppers
- Roast beef ciabattaACGL€ 12,40
cranberries | rocket, tartare sauce & apple slices
- Black breadA€ 1,10
- Homemade walnut breadAH€ 1,70
- Wachauer (bread roll) | salt sticks | cheese sticksA€ 2,30
- Organic KornspitzA€ 2,30
- Organic CiabattaspitzA€ 2,50
- Gluten-free breadFG€ 2,90
Soups
- Frittatensuppe (consommé with sliced pancake strips)ACGL€ 4,50
- Kaspressknödelsuppe (soup with fried cheese dumplings)ACGL€ 4,90
- Cream of pumpkin soupGL€ 5,50
with pumpkin seed oil
Warm classics
- Toasted salt stickAG€ 6,50
with cheese
- Bauerntoast (farmer’s toast)AGM€ 9,80
with G’selchtes | cheese | onion
optionally with fried eggC€ 10,80 - Juicy roast porkL€ 12,50
with Serviettenknödel (bread dumpling) (ACG)
- Surschnitzel (marinated breaded pork schnitzel)ACG€ 13,90
- Chicken schnitzelACG€ 13,90
- Chicken fillet stripsCGM€ 12,50
grilled, mixed salad plate & balsamic dressing
- KaspressknödelACGM€ 11,80
on lettuce, marinated Käferbohnen (butter beans) | herb dip
Side dishes
- Chips€ 4,20
- Sauerkraut€ 4,20
- ServiettenknödelACG€ 4,40
- Parsley potatoesG€ 4,20
Homemade salads
Potato | cabbage | cucumber | carrot | beetroot | Käferbohnen (butter bean) | lentil & lettuce salad
- Mixed side salad€ 4,90
- Potato and lamb’s lettuce salad with pumpkin seed oil€ 4,90
- Large salad plate€ 8,50
Seasonal specialities
- Smoked trout mousseDGHN€ 12,50
with beetroot and apple tartare, lamb’s lettuce | seed granola
- Tomato and peach salad*GMH€ 11,00
on cream cheese, rocket | basil vinaigrette | toasted pine nuts
*optionally with vegan cream cheese
- Grilled pumpkin*GHM€ 10,50
organic Hokkaido pumpkin on lettuce, feta | glazed walnuts | balsamic dressing
*optionally vegan: also available without feta
- Beef cheeksACGL€ 17,50
slow-braised with red wine and root vegetable jus, homemade butter spätzle & bacon-wrapped green beans
Subject to availability
- Eierschwammerl (chanterelles) à la crèmeACGL€ 19,00
Serviettenknödel
- Eierschwammerl (chanterelle) cordon bleuACGL€ 19,90
chicken, with cream cheese & bacon | parsley potatoes | cranberries
Tamara’s feel-good cuisine based on the 5 elements
- Homemade tortilla wraps—
with colourful grilled vegetables & sour cream dip
optionally with juicy chickenAGL€ 13,90or marinated & grilled tofuAFL€ 12,90
Fish from Gut Dornau
- Fillet of charDGL€ 23,50
grilled, on balsamic lentil vegetables | grilled pumpkin | horseradish cream
Homemade desserts
…for those with a sweet tooth or perfect for sharing
- Apple crumble*A€ 5,90
with vanilla ice cream (G) & caramel sauce
*optionally with vegan vanilla ice cream
- Poppy seed & topfen (curd cheese) torteACHG€ 5,90
with raspberry coulis
- Zwetschken (plum) crumble cakeACHG€ 5,90
with whipped cream
- Black & white chocolate mousse sliceACG€ 5,90
- Palatschinke (thin pancake)ACG€ 4,40
with Vroni's apricot jam, whipped cream & chocolate sauce
…for a little sweet something
- Mascarpone cream in a glassG€ 4,20
with peach & apricot coulis
- Black & white chocolate mousse in a glassG€ 4,20
Allergen information
Please let us know of any allergies or intolerances. Many of our dishes can be adapted with small changes. Despite careful preparation, our dishes may contain traces of the listed allergens!
- A
- Cereals containing gluten
- B
- Crustaceans
- C
- Eggs
- D
- Fish
- E
- Peanuts
- F
- Soya
- G
- Milk or lactose
- H
- Nuts
- L
- Celery
- M
- Mustard
- N
- Sesame
- O
- Sulphites
- P
- Lupin
- R
- Molluscs
Regionality matters to us
The ingredients for our dishes come mainly from the region. Here is a selection of our suppliers:
- Bread, baked goods
- Fam. Bruckner, Großau | Haubi
- Spelt-rye-nut bread, lentils…
- from our own organic farming
- Oils & frying fat
- pure rapeseed & sunflower oil from Austria
- 100% pumpkin seed oil
- Familie Müller, Steiermark | Hörhan, Unterwaltersdorf
- Olive oil
- Tyros Aloe Vera Company, Teesdorf
- Milk & farmer's feta
- Familie Balber, Thenneberg
- Cheese, topfen (curd cheese)
- Wilhelmsburger Hoflieferanten | die Käsemacher…
- Fruit & vegetables
- Irenes Bauernladen, Leobersdorf
- Chicken
- Hubers Landhendl, OÖ
- Eggs
- Familie Frühwirth, Teesdorf | Geflügel Mokricky, Felixdorf
- Meat & sausages
- Fleischerei Heiling, Tattendorf | Fleischerei Sunk, Enzesfeld
- Fish
- Gut Dornau, Leobersdorf
- Coffee
- Kanzi Kaffee, Trumau
Our wines
You'll find the full range of wines, with data sheets, vineyard sites and vintages, on the wine page.
→ To the winesSommerheurigen June/July 2026
Menu from the summer Heuriger (wine tavern), June/July 2026 — for reference only. Prices are only valid on the current menu.
Menus from previous Heurigen
Hearty Heuriger Jause
- Brettljause (cold cuts platter)ACGL
with Blunze (blood sausage) | Presswurst (head cheese) | Leberpastete (liver pâté) | G’selchtem Kümmelbraten (smoked caraway roast) | Käse (cheese) | Kren (horseradish)…
- Beef saladCLM
with Käferbohnen (borlotti beans) & Kernöl (pumpkin seed oil)
- Vitello ForelloCDGM
tender veal, trout cream | crispy capers | rocket
- RoastbeefCGM
with Sauce Tartare
- Presswurst sauer (marinated head cheese)CL
with onion
optionally with pumpkin seed oilH
Cheese from Austria
- Schafkäsegupferl (sheep's cheese crescents)GH
Salad bouquet, tomatoes & pumpkin seed oil
- Cheese selectionGHM
Vorarlberger Bergkäse | Moosbacher | Waldviertler Kürbisschafkäse | goat cheese | soft cheese, homemade chutney
Spreads, rolls & bread
Liptauer (spiced cheese spread) | egg spread | cranberry-horseradish Gervais | liver pâté | Grammelschmalz (pork crackling dripping) | Bratlfett (roast dripping) — vegan: apple-onion dripping | pepper-cashew spread
- Spread platter with 4 varieties
- Chive breadAG
vegan on request
- Winzerweckerl (bread roll)AG
with G’selchtes (smoked pork) | cheese | horseradish | gherkins
- Roast pork breadA
with horseradish & pickled peppers
- Roast beef ciabattaAGL
cranberries | rocket, tartare sauce & apple slices
- Black breadA
- Homemade walnut breadAH
- Wachauer (bread roll) | salt sticks | cheese sticksA
- Organic KornspitzA
- Organic CiabattaspitzA
- Gluten-free breadFG
Soups
- Frittatensuppe (consommé with sliced pancake strips)ACGL
- Kaspressknödelsuppe (soup with fried cheese dumplings)ACGL
Warm classics
- Toasted salt stickAG
with cheese
- Bauerntoast (farmer’s toast)AGM
with G’selchtes | cheese | onion
optionally with fried eggC - Juicy roast porkL
with Serviettenknödel (bread dumpling) (ACG)
- Surschnitzel (marinated breaded pork schnitzel)ACG
- Chicken schnitzelACG
- Chicken fillet stripsCGM
grilled, mixed salad plate & balsamic dressing
- KaspressknödelACGM
on lettuce, marinated Käferbohnen (borlotti beans) | herb dip
Side dishes
- Chips
- Parsley potatoes
- Sauerkraut
- Oven-roasted vegetables
- ServiettenknödelACG
- Rice
Homemade salads
Potato | cabbage | cucumber | carrot | beetroot | Käferbohnen (butter bean) | lentil & lettuce salad
- Mixed side salad
- Potato and lamb’s lettuce salad with pumpkin seed oil
- Large salad plate
Seasonal specialities
- Mediterranean pasta salad*GMH
with cherry tomatoes, rocket | grapes | pesto & feta
*optionally vegan: also available without feta
Warm salads
- Quinoa saladMH
with grilled marinated tofu, oven-roasted vegetables | blueberries | pine nuts | lettuce
- Burrata saladGMH
with oven-roasted vegetables | blueberries | pine nuts | lettuce
- Pulled beef burgerACGM
tender slow-cooked Austrian organic beef, sourdough roll | creamy cabbage salad | wedges
Tamara’s feel-good cuisine based on the 5 elements
- Oven-roasted pepperL
filled with quinoa-lentil-vegetable mix, on tomato ragout | potatoes
Fish from Gut Dornau
- Salmon trout filletDGN
with sesame crust, on oven-roasted vegetables | parsley potatoes | lemon butter
Daily specials
Changing specialities — subject to change, while stocks last.
- Thu, 25.6.2026ACG
Grammelknödel (pork crackling dumplings) with sauerkraut
- Fri, 26.6.2026ACDGL
Fried catfish with potato and lamb's lettuce salad & tartare sauce
- Thu, 2.7.2026ACGL
Paprika chicken (from chicken fillet) with Spätzle (soft egg noodles)
- Fri, 3.7.2026ACDGL
Pork medallions with pepper-mushroom sauce & rice
Homemade desserts
…for those with a sweet tooth or perfect for sharing
- Vanilla custard sliceACG
- Raspberry sponge cakeACG
with whipped cream filling
- Blueberry streusel cakeA
- Apricot cakeA
- Chocolate cake with whipped creamCGH
- Palatschinke (thin pancake)ACG
with Vroni's apricot jam, whipped cream & chocolate sauce
…for a little sweet something
- Vanilla custard sliceACG
small portion
- Apricot in a glassGH
sugar-free (erythritol & stevia) — stewed apricots, poppy seed cake & mascarpone cream
Allergen information
Please let us know of any allergies or intolerances. Many of our dishes can be adapted with small changes. Despite careful preparation, our dishes may contain traces of the listed allergens!
- A
- Cereals containing gluten
- B
- Crustaceans
- C
- Eggs
- D
- Fish
- E
- Peanuts
- F
- Soya
- G
- Milk or lactose
- H
- Nuts
- L
- Celery
- M
- Mustard
- N
- Sesame
- O
- Sulphites
- P
- Lupin
- R
- Molluscs
Regionality matters to us
The ingredients for our dishes come mainly from the region. Here is a selection of our suppliers:
- Bread, baked goods
- Fam. Bruckner, Großau | Haubi
- Spelt-rye-nut bread, lentils…
- from our own organic farming
- Oils & frying fat
- pure rapeseed & sunflower oil from Austria
- 100% pumpkin seed oil
- Familie Müller, Steiermark | Hörhan, Unterwaltersdorf
- Olive oil
- Tyros Aloe Vera Company, Teesdorf
- Milk & farmer's feta
- Familie Balber, Thenneberg
- Cheese, topfen (curd cheese)
- Wilhelmsburger Hoflieferanten | die Käsemacher…
- Fruit & vegetables
- Irenes Bauernladen, Leobersdorf
- Chicken
- Hubers Landhendl, OÖ
- Eggs
- Familie Frühwirth, Teesdorf | Geflügel Mokricky, Felixdorf
- Meat & sausages
- Fleischerei Heiling, Tattendorf | Fleischerei Sunk, Enzesfeld
- Fish
- Gut Dornau, Leobersdorf
- Coffee
- Kanzi Kaffee, Trumau
Our wines
You'll find the full range of wines, with data sheets, vineyard sites and vintages, on the wine page.
→ To the winesWe had our Ausg'steckt (Heuriger open sign hung out) from 25–28 June & 2–5 July 2026.
Maiheurigen April/May 2026
Menu from the May Heuriger (wine tavern), April/May 2026 — for reference only. Prices are only valid on the current menu.
Menus from previous Heurigen
Hearty Heuriger Jause
- Brettljause (cold cuts platter)ACGL
with Blunze (blood sausage) | Presswurst (head cheese) | Leberpastete (liver pâté) | G’selchtem Kümmelbraten (smoked caraway roast) | Käse (cheese) | Kren (horseradish)…
- Vitello ForelloCDGM
tender veal, trout cream | crispy capers | rocket
- RoastbeefCGM
with Sauce Tartare
- Presswurst sauer (marinated head cheese)CL
with onion
optionally with pumpkin seed oilH
Cheese from Austria
- Schafkäsegupferl (sheep's cheese crescents)GH
Salad bouquet, tomatoes & pumpkin seed oil
- Cheese selectionGHM
Vorarlberger Bergkäse | Moosbacher | Waldviertler Kürbisschafkäse | goat cheese | soft cheese, homemade chutney
Spreads, rolls & bread
Liptauer | cranberry-horseradish Gervais | egg spread | spring herb spread | liver pâté | Grammelschmalz | Bratlfett, vegan: apple-onion dripping | Käferbohnen spread
- Spread platter with 4 varieties
- Chive breadAG
vegan on request
- Winzerweckerl (bread roll)AG
with G’selchtes (smoked pork) | cheese | horseradish | gherkins
- Roast pork breadA
with horseradish & pickled peppers
- Roast beef ciabattaAGL
cranberries | rocket, tartare sauce & apple slices
- Black breadA
- Homemade walnut breadAH
- Wachauer (bread roll) | salt sticks | cheese sticksA
- Organic KornspitzA
- Organic CiabattaspitzA
- Gluten-free breadFG
Soups
- Frittatensuppe (consommé with sliced pancake strips)ACGL
- Kaspressknödelsuppe (soup with fried cheese dumplings)ACGL
- Cream of asparagus soupGL
with crispy bread sticks (A)
Warm classics
- Toasted salt stickAG
with cheese
- Bauerntoast (farmer’s toast)AGM
with G’selchtes | cheese | onion
optionally with fried eggC - Juicy roast porkL
with Serviettenknödel (bread dumpling) (ACG)
- Surschnitzel (marinated breaded pork schnitzel)ACG
- Chicken schnitzelACG
- Two kinds of potato rouladeAG
with pork cracklings & Blunz’n (blood sausage), on homemade sauerkraut
- Chicken fillet stripsCGM
grilled, mixed salad plate & balsamic dressing
- KaspressknödelACGM
on lettuce, marinated Käferbohnen (borlotti beans) | herb dip
Side dishes
- Chips
- Parsley potatoes
- Sauerkraut
- Oven-roasted vegetables
- ServiettenknödelACG
- Rice
Homemade salads
Potato | cabbage | cucumber | carrot | beetroot | Käferbohnen (butter bean) | lentil & lettuce salad
- Mixed side salad
- Potato and lamb’s lettuce salad with pumpkin seed oil
- Large salad plate
Seasonal specialities
- Strawberry and asparagus saladHM
Seed and grain granola
optionally with creamy farmhouse fetaG - Asparagus cordon bleuACGLN
Asparagus wrapped in ham and cheese, sesame coating | parsley potatoes | homemade sauce tartare
- Asparagus duetCGL
Hollandaise | parsley potatoes
optionally with juicy leg ham
Tamara’s feel-good cuisine based on the 5 elements
- Colourful garden vegetables with cashew creamLH
with basmati rice
optionally with chicken fillet stripsBIO
Fish from Gut Dornau
- Salmon trout filletDGN
with sesame crust, on oven-roasted vegetables | parsley potatoes | lemon butter
Daily specials
Subject to change, while stocks last!
- Thu, 30.4.2026: Faschierter Braten (meatloaf)ACG
Mashed potatoes | crispy fried onions
- Fri, 1.5.2026: Red wine winegrower's goulashLO
Organic Schneeberg beef, bread dumpling (ACG)
- Thu, 7.5.2026: Käsespätzle (cheese spätzle) with Vorarlberg mountain cheeseACG
Crispy fried onions | green salad (L)
- Fri, 8.5.2026: Baked codACDGL
with potato and lamb's lettuce salad | sauce tartare
Homemade desserts
…for those with a sweet tooth or perfect for sharing
- Strawberry curd cream cakeACG
with white chocolate glaze
- Vanilla custard sliceACG
- Chocolate brownie with walnutsACG
with fresh berries & whipped cream
Walnuts from our own harvest
- Poppy seed cake with whipped creamCGH
- Palatschinke (thin pancake)ACG
with Vroni's apricot jam, whipped cream & chocolate sauce
…for a little sweet something
- Vanilla custard sliceACG
small portion
- Strawberry and rhubarb trifleFH
with crumble & vanilla cream in a glass
Allergen information
Please let us know of any allergies or intolerances. Many of our dishes can be adapted with small changes. Despite careful preparation, our dishes may contain traces of the listed allergens!
- A
- Cereals containing gluten
- B
- Crustaceans
- C
- Eggs
- D
- Fish
- E
- Peanuts
- F
- Soya
- G
- Milk or lactose
- H
- Nuts
- L
- Celery
- M
- Mustard
- N
- Sesame
- O
- Sulphites
- P
- Lupin
- R
- Molluscs
Regionality matters to us
The ingredients for our dishes come mainly from the region. Here is a selection of our suppliers:
- Bread, baked goods
- Fam. Bruckner, Großau | Haubi
- Spelt-rye-nut bread, lentils…
- from our own organic farming
- Oils & frying fat
- pure rapeseed & sunflower oil from Austria
- 100% pumpkin seed oil
- Familie Müller, Steiermark | Hörhan, Unterwaltersdorf
- Olive oil
- Tyros Aloe Vera Company, Teesdorf
- Milk & farmer's feta
- Familie Balber, Thenneberg
- Cheese, topfen (curd cheese)
- Wilhelmsburger Hoflieferanten | die Käsemacher…
- Fruit & vegetables
- Irenes Bauernladen, Leobersdorf
- Chicken
- Hubers Landhendl, OÖ
- Eggs
- Familie Frühwirth, Teesdorf | Geflügel Mokricky, Felixdorf
- Meat & sausages
- Fleischerei Heiling, Tattendorf | Fleischerei Sunk, Enzesfeld
- Fish
- Gut Dornau, Leobersdorf
- Coffee
- Kanzi Kaffee, Trumau
Our wines
You'll find the full range of wines, with data sheets, vineyard sites and vintages, on the wine page.
→ To the winesAusg'steckt (open) was 30 April – 3 May & 7–10 May 2026.
Frühlingsheurigen March 2026
Menu from the spring Heuriger (wine tavern) March 2026, for reference. Prices are only valid on the current menu.
Menus from previous Heurigen
Hearty Heuriger Jause
- Brettljause (cold cuts platter)ACGL
with Blunze (blood sausage) | Presswurst (head cheese) | Leberpastete (liver pâté) | G’selchtem Kümmelbraten (smoked caraway roast) | Käse (cheese) | Kren (horseradish)…
- RoastbeefCGM
with Sauce Tartare
- Presswurst sauer (marinated head cheese)CL
with onion
optionally with pumpkin seed oilH
Cheese from Austria
- Cheese selectionGHM
Vorarlberger Bergkäse | Moosbacher | Waldviertler Kürbisschafkäse | goat cheese | soft cheese, homemade chutney
Cold fish delicacies
- Smoked trout mousseDGHN
with beetroot and apple tartare, lamb’s lettuce | seed granola
Spreads, rolls & bread
Liptauer (spicy cheese spread) | egg spread | cranberry-horseradish Gervais spread | liver pâté | Grammelschmalz (pork crackling lard) | Bratlfett (roast dripping) | wild garlic and pea spread
- Spread platter with 4 varieties
- Winzerweckerl (bread roll)AG
with G’selchtes (smoked pork) | cheese | horseradish | gherkins
- Roast pork breadA
with horseradish & pickled peppers
- Roast beef ciabattaAGL
cranberries | rocket, tartare sauce & apple slices
- Black breadA
- Homemade walnut breadAH
- Wachauer (bread roll) | salt sticks | cheese sticksA
- Organic Kornspitz | organic SonnenradA
- Organic CiabattaspitzA
- Gluten-free breadFG
Soups
- Frittatensuppe (consommé with sliced pancake strips)ACGL
- Kaspressknödelsuppe (soup with fried cheese dumplings)ACGL
- Wild garlic cream soupGL
with rye bread croutons (A)
Warm classics
- Toasted salt stickAG
with cheese
- Pear and Brie rye breadAGH
baked with cheese, rocket | walnuts | cranberries
- Bauerntoast (farmer’s toast)AGM
with G’selchtes | cheese | onion
optionally with fried eggC - Juicy roast porkL
with Serviettenknödel (bread dumpling) (ACG)
- Surschnitzel (marinated breaded pork schnitzel)ACG
- Chicken schnitzelACG
- Chicken fillet stripsCGM
grilled, mixed salad plate & balsamic dressing
- KaspressknödelACGM
on lettuce, marinated Käferbohnen (borlotti beans) | herb dip
Side dishes
- Chips
- Potato rösti
- Sauerkraut
- Oven-roasted vegetables
- ServiettenknödelACG
- Rice
Homemade salads
Potato | cabbage | cucumber | carrot | beetroot | Käferbohnen (butter bean) | lentil & lettuce salad
- Mixed side salad
- Potato and lamb’s lettuce salad with pumpkin seed oil
- Large salad plate
Seasonal specialities
- Boiled beefGL
from Austrian organic beef, apple horseradish | potato rösti | creamed spinach
- Wild garlic cordon bleuACG
chicken, rice | wild garlic | cream cheese | dried tomatoes | ham
- Creamed spinachCGL
Potato rösti | fried eggs
- Wild garlic spätzleACG
grilled cherry tomatoes | rocket | Parmesan
- Paprika chickenAGC
chicken fillet | wild garlic spätzle
Tamara’s feel-good cuisine based on the 5 elements
- Stuffed mushroomsL
organic vegetables, with rice on a vegetable ragout
Fish from Gut Dornau
- Salmon trout filletDGN
with sesame crust, on roasted vegetables | rice | lemon butter
Daily specials
Subject to change, while stocks last!
- Sat, 21.3.2026 & Sun, 22.3.2026
Venison ragout | bread dumpling
- Sat, 28.3.2026 & Sun, 29.3.2026
Beef roulade | pasta
Homemade desserts
…for those with a sweet tooth or perfect for sharing
- Apple strudel*AG
with whipped cream
*optionally vegan: vegan whipped cream (F)
- Nut sliceACGH
with white chocolate cappuccino cream
- Raspberry sponge cakeACG
with whipped cream filling
- Poppy seed cake with whipped creamCGH
- Palatschinke (thin pancake)ACG
with Vroni's apricot jam, whipped cream & chocolate sauce
…for a little sweet something
- Black & white chocolate mousse in a glassG
- Mascarpone cream in a glassGH
with rhubarb and berry compote & almond crumble
Allergen information
Please let us know of any allergies or intolerances. Many of our dishes can be adapted with small changes. Despite careful preparation, our dishes may contain traces of the listed allergens!
- A
- Cereals containing gluten
- B
- Crustaceans
- C
- Eggs
- D
- Fish
- E
- Peanuts
- F
- Soya
- G
- Milk or lactose
- H
- Nuts
- L
- Celery
- M
- Mustard
- N
- Sesame
- O
- Sulphites
- P
- Lupin
- R
- Molluscs
Regionality matters to us
The ingredients for our dishes come mainly from the region. Here is a selection of our suppliers:
- Bread, baked goods
- Fam. Bruckner, Großau | Haubi
- Spelt-rye-nut bread, lentils…
- from our own organic farming
- Oils & frying fat
- pure rapeseed & sunflower oil from Austria
- 100% pumpkin seed oil
- Familie Müller, Steiermark | Hörhan, Unterwaltersdorf
- Olive oil
- Tyros Aloe Vera Company, Teesdorf
- Milk & farmer's feta
- Familie Balber, Thenneberg
- Cheese, topfen (curd cheese)
- Wilhelmsburger Hoflieferanten | die Käsemacher…
- Fruit & vegetables
- Irenes Bauernladen, Leobersdorf
- Chicken
- Hubers Landhendl, OÖ
- Eggs
- Familie Frühwirth, Teesdorf | Geflügel Mokricky, Felixdorf
- Meat & sausages
- Fleischerei Heiling, Tattendorf | Fleischerei Sunk, Enzesfeld
- Fish
- Gut Dornau, Leobersdorf
- Coffee
- Kanzi Kaffee, Trumau
Our wines
You'll find the full range of wines, with data sheets, vineyard sites and vintages, on the wine page.
→ To the winesAusg'steckt was 19–22 & 26–29 March 2026.
Autumn Heuriger October 2025
Menu from the autumn Heuriger October 2025, for reference. Prices are only valid on the current menu.
Menus from previous Heurigen
Hearty Heuriger treats (wine tavern)
- Brettljause (cold cuts platter)ACGL
with Blunze (blood sausage) | Presswurst (head cheese) | Leberpastete (liver pâté) | G’selchtem Kümmelbraten (smoked caraway roast) | Käse (cheese) | Kren (horseradish)…
- Rindfleisch sauer (vinegar-marinated beef)CLM
Austrian organic beef, with borlotti beans & pumpkin seed oil
- RoastbeefCGM
with Sauce Tartare
- Presswurst sauer (marinated head cheese)CL
with onion
optionally with pumpkin seed oilH
Cheese from Austria
- Cheese selectionGHM
Vorarlberger Bergkäse | Moosbacher | Waldviertler Kürbisschafkäse | goat cheese | soft cheese, homemade chutney
Spreads, rolls & bread
Liptauer (spiced cheese spread) | Eiaufstrich (egg spread) | Preiselbeer-Kren-Gervais (cranberry & horseradish cream cheese) | Leberpastete (liver pâté) | Grammelschmalz (pork dripping with crackling) | Bratlfett (roast dripping). Vegan: Käferbohnenaufstrich (borlotti bean spread) | Kürbisaufstrich (pumpkin spread)
- Spread platter with 4 varieties
- Winzerweckerl (bread roll)AG
with G’selchtes (smoked pork) | cheese | horseradish | gherkins
- Roast pork breadA
with horseradish & pickled peppers
- Roast beef ciabattaAGL
cranberries | rocket, tartare sauce & apple slices
- Black breadA
- Homemade walnut breadAH
- Wachauer (bread roll) | salt sticks | cheese sticksA
- Organic Kornspitz | organic SonnenradA
- Organic CiabattaspitzA
- Gluten-free breadFG
Soups
- Frittatensuppe (consommé with sliced pancake strips)ACGL
- Kaspressknödelsuppe (soup with fried cheese dumplings)ACGL
- Chestnut and chilli soupGL
with cranberry cream
Warm classics
- Toasted salt stickAG
with cheese
- Bauerntoast (farmer’s toast)AGM
with G’selchtes | cheese | onion
optionally with fried eggC - Juicy roast porkL
with Serviettenknödel (bread dumpling) (ACG)
- Two kinds of potato rouladeAG
with pork cracklings & Blunz’n (blood sausage), on homemade sauerkraut
- Surschnitzel (marinated breaded pork schnitzel)ACG
- Chicken schnitzelACG
- Chicken fillet stripsCGM
grilled, mixed salad plate & balsamic dressing
- KaspressknödelACGM
on lettuce, marinated Käferbohnen (borlotti beans) | herb dip
Side dishes
- Chips
- Parsley potatoesG
- Sauerkraut
- Red cabbageOL
- ServiettenknödelACG
Homemade salads
Potato- | Cabbage- (G) | Cucumber- | Carrot- | Beetroot- | Borlotti bean- | Lentil- (from own organic cultivation) & green salad
- Mixed side salad
- Potato and lamb’s lettuce salad with pumpkin seed oil
- Borlotti bean salad with pumpkin seed oil
- Large salad plate
Autumn treats
- Smoked salmon tartareDGM
Beetroot carpaccio | wasabi cream
- Pear and Brie rye breadAGH
baked with cheese, rocket | walnuts | cranberries
- Warm autumn salad*GHM
Grilled pumpkin | mountain lentils, marinated beetroot cubes | feta | caramelised walnuts, balsamic dressing | green salad
*optionally vegan: also available without feta
- Lentil shepherd’s pie*GFL
Organic lentils from own cultivation, lentil bolognese with mashed potato & cheese, baked
*optionally vegan
- Beetroot risottoG
with feta & rocket
Game & mushroom
- Potato and mushroom rouladeACOL
Mushroom sauce | red cabbage
- Roast venisonACGLO
Game from Austria, bread dumpling | cranberries
Fish from Gut Dornau
- Catfish filletDG
grilled, on beetroot risotto | horseradish foam | rocket
Goose days
Reservation requested! 23, 24, 25 and 26 October 2025
- Gansl-Einmachsuppe (creamy goose soup)
with breadcrumb dumpling
- crispy goose leg
potato dumplings | red cabbage
cooked sous vide & fried until crispy
Homemade desserts
…for those with a sweet tooth or perfect for sharing
- Vanilla custard sliceACG
- Chestnut and dark chocolate tartCGH
cranberry sauce | whipped cream
- Chestnut tiramisuACG
- Apple and cinnamon dumplingACG
cream sauce | caramel sauce
- Poppy seed cake with whipped creamCGH
- Palatschinke (thin pancake)ACG
with Vroni's apricot jam, whipped cream & chocolate sauce
…for a little sweet something
- Apple and speculoos tiramisuAFH
in a glass
- Vanilla custard sliceACG
small portion
- Apple and cinnamon dumplingACG
cream sauce | caramel sauce, small portion
Allergen information
Please let us know of any allergies or intolerances. Many of our dishes can be adapted with small changes. Despite careful preparation, our dishes may contain traces of the listed allergens!
- A
- Cereals containing gluten
- B
- Crustaceans
- C
- Eggs
- D
- Fish
- E
- Peanuts
- F
- Soya
- G
- Milk or lactose
- H
- Nuts
- L
- Celery
- M
- Mustard
- N
- Sesame
- O
- Sulphites
- P
- Lupin
- R
- Molluscs
Regionality matters to us
The ingredients for our dishes come mainly from the region. Here is a selection of our suppliers:
- Bread, baked goods
- Fam. Bruckner, Großau | Haubi
- Spelt-rye-nut bread, lentils…
- from our own organic farming
- Oils & frying fat
- pure rapeseed & sunflower oil from Austria
- 100% pumpkin seed oil
- Familie Müller, Steiermark | Hörhan, Unterwaltersdorf
- Olive oil
- Tyros Aloe Vera Company, Teesdorf
- Milk & farmer's feta
- Familie Balber, Thenneberg
- Cheese, topfen (curd cheese)
- Wilhelmsburger Hoflieferanten | die Käsemacher…
- Fruit & vegetables
- Irenes Bauernladen, Leobersdorf
- Chicken
- Hubers Landhendl, OÖ
- Eggs
- Familie Frühwirth, Teesdorf | Geflügel Mokricky, Felixdorf
- Meat & sausages
- Fleischerei Heiling, Tattendorf | Fleischerei Sunk, Enzesfeld
- Fish
- Gut Dornau, Leobersdorf
- Coffee
- Kanzi Kaffee, Trumau
Our wines
You'll find the full range of wines, with data sheets, vineyard sites and vintages, on the wine page.
→ To the winesAusg’steckt (open) was October 2025, Gansltage (Goose days) 23–26 October.
White wines, floral
- Frivolo Gemischter Satz 2025€ 3,70 1/8 l
off-dry · youthful freshness, finely muscat-scented
- Muskateller classic 2025€ 3,70 1/8 l
dry · intense muscat aroma with fruity acidity
- Souvignier gris 2023€ 3,50 1/8 l
sweet · delicate honeydew melon aroma & smooth fruity spice (Piwi variety, fungus-resistant grape)
White wines classic
- Gr. Veltliner classic 2024€ 3,50 1/8 l
dry · peppery-spicy with harmonious character
- Riesling classic 2024€ 3,70 1/8 l
dry · delicately fruity with lively acidity
- Neuburger classic 2024€ 3,70 1/8 l
dry · nutty & fresh with delicate almond notes
White wines selection
- Pinot blanc selection 2023€ 3,90 1/8 l
dry · meadow flower aroma, finely mineral
- Chardonnay selection 2023€ 3,90 1/8 l
dry · exotic citrus fruits with a fine sugar-acid interplay
- Rotgipfler selection 2024€ 3,90 1/8 l
dry · ripe stone fruit notes & balanced structure
White wines reserve
- Pinot gris reserve 2022€ 4,50 1/8 l
dry · light amber sheen, delicate roasted aromas & citrus notes
Natural Wine
maceration-fermented | unrefined | unfiltered | from the amphora
- Purist Souvignier gris 2020€ 4,80 1/8 l
dry · mineral with delicate stone fruit aromas
- Purist Chardonnay 2021€ 4,90 1/8 l
dry · spicy bouquet, light notes of bell pepper & citrus
Our wines in detail
All wines with data sheets, vineyard sites and vintages on the wine page — by the bottle they’re available in the Vinothek and in the shop.
→ To the winesRosé wines
- Rosé Pinot noir 2023€ 3,60 1/8 l
off-dry · lively raspberry tones, sparkling acidity & a soft finish
Red wines selection
- Nepomuk selection cuvée 2023€ 3,50 1/8 l
off-dry · fine berry aromas, velvety yet gently dry, harmonious fullness
- Zweigelt selection 2023€ 3,60 1/8 l
dry · intense colour, red berry fruit, well-integrated tannin
- St. Laurent selection 2023€ 3,70 1/8 l
dry · finely spicy bouquet with soft morello cherry tones
Red wines reserve
- Intuition reserve cuvée 2023€ 4,20 1/8 l
dry · velvety-round, easy-drinking tannins, pleasant interplay on the palate
- Zweigelt reserve 2021€ 4,30 1/8 l
dry · dark cherry aromas, balanced tannins, full-bodied
- St. Laurent reserve 2021€ 4,50 1/8 l
dry · bright ruby red, intense roasted & berry aromas, elegantly spicy
- Pinot noir reserve 2021€ 4,50 1/8 l
dry · powerful tannins, delicately bitter roasted aromas, Burgundian in style
- Merlot reserve 2022€ 4,70 1/8 l
dry · bright ruby garnet, ripe cherries, powerful, silky tannins
- Furore reserve cuvée 2021€ 4,90 1/8 l
dry · multi-layered berry notes, highly aromatic with depth
Aperitif — Frühzzante
- Frühzzante Riesling€ 3,50 0,1 l
dry · lively fruit character with plenty of elegance and finesse
- Rosé-Frühzzante Pinot noir€ 3,50 0,1 l
dry · elegant berry aromas with a sparkling finish
- Verjus-Frühzzante€ 3,30 0,1 l
alcohol-free · sparkling refreshing drink, no residual sugar
- Frühzzi-Traube€ 3,80 0,1 l
Frizzante with red grape juice
- Frühzzi-Marille€ 4,20 0,1 l
Frizzante with apricot nectar
Prädikat wines
- Merlot Auslese 2021€ 4,20 1/8 l
sweet · fresh, lively sweetness, redcurrants
- Rotgipfler Beerenauslese 2017€ 4,00 1/16 l
sweet · lively sweetness, elegantly spicy
- Eiswein Pinot gris 2013€ 4,40 1/16 l
sweet · finely balanced sugar-acid interplay, seductive finish
Wines by the glass & Spritzer — organic
- Cuvée white | Cuvée red€ 2,30 1/8 l
- Grüner Veltliner | Zweigelt€ 2,50 1/8 l
- Spritzer red or white€ 2,70 1/4 l
- Rosé Spritzer€ 4,10 1/4 l
- Muskateller Spritzer€ 4,20 1/4 l
- „sour spritzer“€ 3,20 1/4 l
Spritzer + Verjus
- Kaiserspritzer€ 3,40 1/4 l
- „sour Kaiser“€ 3,80 1/4 l
Kaiserspritzer + Verjus
- Liftler red or white€ 3,40 1/4 l
Schnapps & Liqueurs
- Grandpa's brandy€ 3,90 2 cl
Matured for 20 years in oak barrels
- Vermouth to a house recipe€ 3,50 2 cl
- Walnut bitters | Pear schnapps€ 3,20 2 cl
- Red wine or morello cherry liqueur€ 3,20 2 cl
Non-alcoholic drinks
- Grape juice red or white€ 2,20 1/8 l
- Grape juice g’spritzt€ 2,60 1/4 l
- Mosterl€ 2,40 1/4 l
Grape juice with water
- Verjus g’spritzt€ 3,20 1/4 l
Green juice made from Merlot grapes — the regional alternative to soda and lemon
- Sissi Spritzer€ 3,80 1/4 l
with Verjus & elderflower
- Verjus Frühzzante€ 3,30 0,1 l
- Apricot nectar g’spritzt€ 3,50 1/4 l
- Mineral water sparkling or still€ 4,60 1 l
- Small mineral water sparkling or still€ 2,60 0,33 l
Homemade
- Elderflower-lemon iced tea€ 5,40 0,5 l
- Holodri€ 2,50 1/4 l
Elderflower syrup with soda water
- Holowa€ 2,30 1/4 l
Elderflower syrup with water
- Oxymel Riesling g’spritzt€ 3,90 1/4 l
Sour honey: honey | vinegar | grapes | herbs
- Oxymel Cabernet g’spritzt€ 3,90 1/4 l
Sour honey: honey | vinegar | grapes | herbs
Kanzi coffee
- Ristretto | Espresso€ 3,40
- Kleiner Brauner | Verlängerter€ 3,80
- Großer Brauner | Melange€ 4,40
